The best holiday presents are the presence of family! We look forward to sharing a meal with on this wonderful holiday. Our Executive Chef, Tony, and his team, are preparing a wonderful feast. We hope to see you there! Please RSVP.
Our Menu:
- Fruit Salad
- Winter Green Salad
- Quinoa Salad
- Norwegian Smoke Salmon Cheese and Cracker Platter
- Fresh Baked Cinnamon Rolls
- Prime Rib and Turkey Carving Station
- Smoke Sausages
- Roasted Vegetables
- Fresh Baked Canned Yams
- Eggs Saratoga
- Bacon/Sausage
Dessert Menu:
- Strawberry Shortcake
- Apple Pie
- Crème Brûlée
- Peach Pie
- Cheesecake
Limit of 3 guests per person due to space limitations. Contact Tony Ng, Executive Chef to get on the waiting list for parties of 3 or more. We will do our best to accommodate if space permits (extra charge may apply).