Join us for an enlightening and delicious event, Eating for Longevity, with Stephanie Figeira, Director of Nutrition Services from PVI!
Discover the secrets to a long, healthy life through the power of nutrition as Stephanie shares expert insights on the foods that promote vitality and well-being. Enjoy a carefully curated tasting experience featuring delicious, nutrient-packed dishes that are designed to support longevity, all while learning how small dietary changes can make a big impact on your overall health.
This event promises an engaging mix of education, flavorful food, and valuable tips that you can incorporate into your daily routine. Whether you’re a seasoned health enthusiast or just beginning your wellness journey, you’ll leave feeling inspired and empowered to nourish your body for a long and vibrant life.
We look forward to seeing you there for an afternoon of great conversation, healthy eats, and lasting knowledge!
Meet Our Speaker
Stephanie Figeira is a holistic nutrition consultant, culinary artist, and community advocate with over 12 years of experience specializing in cancer care and gut health, alongside two decades of work in community development. As the Director of Nutrition Services at Peninsula Volunteers, Inc. since 2023, she designs nutrition-focused programs to promote healthy aging and longevity for older adults. Stephanie combines her passion for mindful eating with a belief in crafting meals that nourish both body and spirit, and actively leads workshops to inspire mindful nutrition. A member of the National Association of Nutrition Professionals since 2011, she is dedicated to improving the quality of life for seniors through education, advocacy, and holistic wellness practices.
For questions, please email Alberto Golia, Associate Executive Director, at agolia@kensingtonsl.com.
